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Beverage Development
Bar consulting isn't one sized fits all - some operators need a quick creative life to finish a menu. Others are opening from zero and need inventory, pricing, training, and a full cocktail program before they open the door. We scope each engagement around what you actually need.
25+
Profit
Years hands on restaurant and management experience
Make your bar work for you
Chaos Clarity
Fully dedicated to you and your team, every time
THE PROBLEMS WE SOLVE
"We need to open a full bar program but we've never done it before and don't want it all in the hands of vendors"
"Our bartenders are not consistent and are not responding to training initiatives."
"I know we're leaving money on the table and I don't know how to find it."
Whether you need two cocktails or an entire program built from scratch - we meet you where you are.
WHAT WE DO
Full Builds - spirit selections, wine and beer programs, cocktail menu, pricing, design from the ground up
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Bar design consultation - layout, flow, build-out guidance
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Cocktail creation - original recipes to your concept and spec, built on a foundation of classics and trending ingredients
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Staff training - technique, product knowledge, upselling, consistency
WHO IT'S FOR
Owners who are opening a new bar or restaurant and want an experienced beverage professional to build out their program, instead of the usual route where Liquor sales people and vendors build it to THEIR specifications.
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Managers who need a fresh cocktail menu or wine list to build excitement and new revenue streams
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Operators who are frustrated by their staff's inconsistency or poor standards and need SOPs and training programs to get their team on track.